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Made possible by Maison M. Chapoutier
Nabilah Rawji, former wine director for the Shangri-La Hotel Toronto, knows a lot about the wines of the northern Rhône. Do you?
Learning Facilitator. Toronto, Canada
Made possible by Wines of Rias Baixas
Chicago Somm Greg Spalding would like to test you on Rías Baixas. Get ready to click!
Sommelier. Chicago, United States
Made possible by Somm360
Chris Dooley, Assistant Wine Director of NYC's Eleven Madison Park, quizzes you on Swiss wine. Buckle up!
Sommelier. New York City, United States
Made possible by Japan Sake and Shochu Makers Association
Montreal Sake Professional Yuri Koshiyama-Chia wonders just how much you know about Sake ingredients? Let's find out...
Sommelier. Montréal, Canada
Made possible by Masi Agricola SPA
Best Sommelier of Canada 2017 Carl Villeneuve-Lepage knows a lot about his Amarone della Valpolicella. Do you?
Made possible by Les Domaines Paul Mas
Christina Hartigan, Wine Director at Gooseneck Hospitality in Vancouver, quizzes you on Languedoc. Let's do this!
Sommelier. Vancouver, Canada
Made possible by Coravin
Former Head Sommelier of Fiola in Washington D.C., Jennifer Foucher tests you on Oregon. Do you have what it takes?
Sommelier. Boston, United States
Best Sommelier of Canada 2017, Carl Villeneuve-Lepage quizzes you on the northern Rhône. Are you up for it?