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Made possible by Wines of Rias Baixas
Los Angeles-based Briana O'Connor, sommelier at Buvette wine bar, checks out your knowledge of "Green Spain". Are You Ready For This?
Sommelier. Los Angeles, United States
Made possible by Somm360
Barbara Wong, Sommelier at Le Bernardin Restaurant in New York, quizzes you on the Wines of Chile. Ready?
Sommelier. New York City, United States
Made possible by Les Domaines Paul Mas
Philidelphia-based Hai Tran, sommelier with Sommation, tests your skills on Languedoc wines. What Do You Say? Ready?
Sommelier. Philadelphia, United States
Washington DC-based Jordi Paronella, sommelier with the ThinkFoodGroup, would like to test your knowledge of the wide world of Sherries. Salud!
Sommelier. United States
Marc Lamarre, head sommelier at Quebec City's Le Cloché Penché, wonders how much you know about Rioja. Ready?
Sommelier. Québec, Canada
Former sommelier at Maison Boulud, The Ritz -Carlton, Montreal, Parag Lalit check how much you know about the Northern Rhône. À Votre Santé!
Sommelier. Montréal, Canada
Marc Lamarre, head sommelier at Quebec City's Le Cloché Penché, quizzes you on the many wines of Sicily. On Your Marks!
Made possible by Tanaka 1789 x Chartier
Sake Samauri Xavier Thuizat, head sommelier at Hôtel de Crillon in Paris and founder of Kura Master, tests your Sake smarts. Banzai!